Explore key facts about powdery mildew in cowpea crops, covering symptoms, prevention, and effective responses for sustainable agriculture. This quiz provides medium-level questions for practical awareness among cowpea growers.
What is a common early symptom of powdery mildew infection on cowpea leaves?
Explanation: Powdery mildew typically presents as white, powdery spots on the upper surfaces of leaves, which can later spread. Yellowing between veins and brown curling edges are more indicative of nutrient issues or other diseases like bacterial blight. Black, sunken lesions generally signal stem or root rot, not powdery mildew.
Under which environmental condition does powdery mildew most commonly develop on cowpeas?
Explanation: Powdery mildew thrives in environments with high humidity and moderate temperatures, especially when warm days are followed by cool nights. Heavy rainfall often discourages the disease by washing away spores, while drought or low soil moisture is more related to wilting, not fungal growth.
Which cultural practice best helps prevent powdery mildew outbreaks in cowpea fields?
Explanation: Improving airflow by increasing plant spacing helps leaves dry quickly and reduces fungal growth. Shallow irrigation does not directly prevent mildew, and excessive nitrogen can promote lush, disease-prone growth. Shaded areas may increase humidity, inadvertently encouraging mildew.
What disease is most commonly mistaken for powdery mildew on cowpea due to similar visual symptoms?
Explanation: Downy mildew can cause pale or fuzzy spots and is often confused with powdery mildew, but the fungi and management differ. Rust produces yellow to orange spots, root knot nematode causes root galls, and anthracnose shows as dark lesions on stems or pods.
What is a recommended sustainable method for controlling powdery mildew in cowpea crops?
Explanation: Using resistant varieties is sustainable and helps reduce disease pressure. Excessive urea and overhead irrigation can worsen fungal problems. Copper-based bactericides are more suited for bacterial diseases rather than fungal ones like powdery mildew.