Explore best practices for managing nematode pests in wheat agriculture with these scenario-based questions. Strengthen your understanding of nematode control and crop health strategies.
Which nematode species is most commonly associated with serious yield losses in wheat fields worldwide?
Explanation: Heterodera avenae, the cereal cyst nematode, is a key pest of wheat globally, causing significant yield reductions. Meloidogyne incognita primarily affects vegetables, Pratylenchus penetrans is more common in root crops, and Globodera pallida mainly targets potatoes.
A farmer observes stunted wheat plants with yellow patches developing in irregular patterns. Which nematode-related problem is most likely?
Explanation: Cereal cyst nematode infestations often produce stunted and yellow-patched growth in wheat. Bacterial leaf blight and fungal rust affect leaves rather than plant vigor, and iron deficiency typically causes uniform yellowing, not patches.
Which cultural practice helps suppress nematode populations in wheat fields over multiple seasons?
Explanation: Rotating with non-host crops reduces nematode populations by interrupting their life cycle. Monoculture allows nematodes to persist, more fertilizer does not control nematodes, and flooding is rarely practical or effective for wheat nematodes.
Which approach best exemplifies biological control of nematodes in a wheat crop?
Explanation: Nematode-parasitic fungi attack or inhibit nematodes and are a biological approach. Insecticides target insects, not nematodes. Tilling and burning are physical or cultural methods, not biological controls.
Why are nematode-resistant wheat varieties favored in integrated pest management programs?
Explanation: Resistant varieties lower nematode risk, decreasing reliance on nematicides. They may not always yield more, do not affect insect pests, and still require proper water management like any wheat crop.