Challenge your knowledge of effective weed control strategies in coriander cultivation. Explore best practices, common mistakes, and key timing considerations to optimize coriander yields.
In coriander fields, removing weeds is most crucial during which stage of crop growth?
Explanation: The first 30–40 days after sowing is critical because young coriander plants can be outcompeted by weeds for nutrients, water, and sunlight. Removal after flowering or at harvest is too late to prevent yield loss. Removing weeds before sowing does not address weed emergence that happens with coriander germination.
Which method is typically preferred for weed control in small-scale coriander cultivation?
Explanation: Hand weeding is effective, economical, and widely used by smallholder farmers, allowing selective removal without crop damage. Pre-emergence herbicides are less suitable due to sensitivity of coriander. Plastic mulching is less common for coriander, while flame weeding risks harming the crop.
Why should pre-emergence herbicides be used cautiously in coriander cultivation?
Explanation: Many coriander varieties are sensitive to chemicals used in pre-emergence herbicides, potentially causing crop injury. Not all weeds are resistant to herbicides, and these chemicals do not benefit weed growth nor directly increase disease risk when properly applied.
Which of the following is a common broadleaf weed found in coriander fields?
Explanation: Chenopodium album is a frequent broadleaf weed in coriander. The others (Cyperus rotundus, Echinochloa crus-galli, Avena fatua) are monocot weeds, with different growth habits and are less common threats in coriander compared to broadleaf types.
What is the primary consequence if weeds are not removed during the early stages of coriander growth?
Explanation: Weeds compete for water, light, and nutrients with young coriander, directly lowering yield. They do not cause significant changes in seed color or flavor, nor do they advance the flowering period.