Explore the key diseases affecting cumin roots and the best strategies for prevention and control. Build your understanding of symptoms, causes, and sustainable management methods in cumin agriculture.
Which fungal disease is most commonly responsible for root rot in cumin crops, often causing yellowing and wilting of plants in poorly drained soils?
Explanation: Fusarium wilt is the primary fungal disease attacking cumin roots, particularly in soils with poor drainage, causing wilting and yellowing. Powdery mildew and downy mildew mainly affect aerial parts, not roots. Alternaria blight usually causes leaf spots, not root problems.
What is a distinguishing symptom of root rot disease in cumin caused by Fusarium oxysporum?
Explanation: Wilting and stunted growth are typical symptoms of Fusarium oxysporum root rot. White powder on leaves is linked to powdery mildew, brown concentric spots occur with Alternaria blight, and yellow specks below leaves point to downy mildew, not root disease.
Which of the following pathogens causes wilt and root rot in cumin, leading to significant yield loss?
Explanation: Fusarium oxysporum is a pathogenic fungus known for causing cumin root wilt and rot. Rhizobium is a beneficial bacterium, Pseudomonas syringae generally affects above-ground tissues, and Sclerotinia sclerotiorum can cause rot but is less typical for cumin roots.
Which agronomic practice is most effective in reducing the risk of cumin root diseases such as wilt?
Explanation: Crop rotation interrupts the disease cycle and reduces pathogen buildup in the soil. Overhead irrigation can worsen conditions by promoting wetness. Intercropping with related plants may increase disease risk, and too much nitrogen does not directly control root diseases.
How does excessive soil moisture affect cumin root health with regard to disease development?
Explanation: High soil moisture favors fungal proliferation and root rot development in cumin roots. It does not prevent diseases or strengthen root immunity; ignoring the effect of moisture is incorrect as moisture is a key factor in disease occurrence.