Hot Tips for Healthy Chillies Quiz

Explore important principles and best practices for nutrient management in chilli cultivation. Sharpen your horticulture expertise with science-backed questions on fertilizers, deficiencies, and soil considerations for healthy chilli plants.

  1. Essential Macronutrients for Growth

    Which nutrient is most critical for early vegetative growth in chilli plants, often applied as a basal dose before transplanting?

    1. Nitrogen
    2. Potash
    3. Magnesium
    4. Calcium

    Explanation: Nitrogen is essential for vegetative growth and is commonly supplied at the basal stage for chillies. Calcium is important for cell wall structure but is not the main focus during early stages. Potash (potassium) supports flowering and fruiting phases more. Magnesium, while vital for chlorophyll, is generally less limiting at the seedling phase.

  2. Identifying Deficiency Symptoms

    A farmer notices new leaves of chilli plants turning pale yellow along the leaf margins, which often indicates a deficiency in which nutrient?

    1. Iron
    2. Potassium
    3. Phosphorus
    4. Zinc

    Explanation: Potassium deficiency frequently causes yellowing along the leaf margins, especially in new leaves. Iron deficiency typically shows as interveinal chlorosis on young leaves but not along margins. Phosphorus deficiency results in purpling or stunted growth. Zinc shortages generally cause distorted leaves and smaller leaf size rather than margin yellowing.

  3. Fertilizer Application Timing

    For optimizing fruit yield in chilli, when is it best to apply split doses of nitrogenous fertilizers?

    1. Only before sowing
    2. At transplanting and after first harvest
    3. During seedling tray stage
    4. Just after fruit set

    Explanation: Splitting nitrogen applications at transplanting and after the first harvest aligns with peak plant needs for robust vegetative growth and fruiting. Applying only before sowing risks nutrient loss before plants can utilize it. Applying just after fruit set is too late for maximum benefit. Seedling tray stage applications are not relevant for field-grown chillies.

  4. pH Value for Optimal Nutrient Uptake

    What is the ideal soil pH range for chilli cultivation to ensure efficient uptake of essential nutrients?

    1. 7.5–8.0
    2. 8.5–9.0
    3. 4.0–5.0
    4. 6.0–7.0

    Explanation: A soil pH of 6.0 to 7.0 optimizes nutrient availability for chilli plants. Levels below 5.0 can lead to toxicity or deficiency issues, while pH above 7.5 reduces the availability of crucial micronutrients. Extremely alkaline soils (8.5–9.0) can seriously hinder growth and nutrient uptake.

  5. Consequences of Imbalanced Fertilization

    Excessive application of nitrogenous fertilizer in chilli can lead to which common problem affecting fruit production?

    1. Improved fruit color only
    2. Lush vegetative growth but poor fruit set
    3. Enhanced disease resistance
    4. Earlier flowering

    Explanation: Overuse of nitrogen fuels leaf and shoot growth at the expense of flower and fruit formation. It does not enhance disease resistance, often delays flowering instead of advancing it, and improved fruit color is more influenced by potassium and ripening conditions than by nitrogen alone.