Challenge your understanding of nutrient management in agriculture with diverse questions on plant nutrition practices, soil health, and fertilizer strategies. Enhance your knowledge of critical concepts for sustainable crop production.
Which macronutrient is primarily responsible for promoting vegetative growth, especially lush green leaves, in crop plants?
Explanation: Nitrogen is essential for vegetative growth and chlorophyll production, resulting in healthy green foliage. Phosphorus is more involved in root and flower development, potassium aids overall plant health and stress resistance, and calcium is needed for cell wall structure but does not directly drive leafy growth.
When farmers apply urea to their fields, which type of nitrogen compound are they most commonly providing to their crops?
Explanation: Urea contains nitrogen in the amide form, which is converted in the soil to ammonium and then to nitrate for plant uptake. Ammoniacal and nitrate forms are present in other fertilizers but not initially in urea. Organic nitrogen is found in organic matter, not urea.
What environmental problem can result from overapplication of phosphorus fertilizers to agricultural fields near rivers or lakes?
Explanation: Excess phosphorus runoff leads to eutrophication, causing algal blooms in water bodies. Soil acidification is commonly linked to excess ammonium fertilizers, salinity increase comes from irrigation/misuse of salt-rich fertilizers, and air pollution is less associated with phosphorus.
Crops like wheat can show stunted growth and yellow striping on leaves if the soil is deficient in which micronutrient?
Explanation: Zinc deficiency causes stunted growth and leaf striping, especially in cereals. Magnesium and sulfur are macronutrients, not micronutrients. Potassium is a macronutrient essential for many processes but does not typically cause the described symptoms.
To maximize nutrient use efficiency and minimize loss, when is the ideal time to apply most fertilizers to a corn crop?
Explanation: Applying fertilizers just before or at planting ensures nutrients are available when plants need them most. Applying two months early increases risk of loss, post-harvest application does not benefit growing plants, and application during full maturity is often too late.